Great Sicilian pizza. Huge portions. Family friendly business run by a family . Pizza by the slice

Someone told me they had outstanding New York style pizza. So of course I had to try. It's a small pizzeria style restaurant that does a very large takeout service. They had a really good early bird special. I believe it was from 3:00 to 6. :00 even on Saturday. $17.95 soup or salad, garlic knots, a beverage and a nice selection of entrees to choose from. The pizza was really really good. And so are the garlic knots. The meatballs were eh. A little bland. What bothered me most though was that the service wasn't that great. They had plenty of people working. I guess their system can use some improvements. There was one gentleman, I'm not sure who he was, but he kept popping out of the kitchen and spending a few moments with familiar guests. I love seeing when that happens. In summary... I was disappointed by the service... The pizza was delicious... And it was a big bang for your buck. I will give the restaurant to try another time. And I will definitely remember them for takeout pizza

Jack's is the one of the best pizza places I've tried in South Florida and I was surprised at how good it was. Slices are thin, crispy, with a good amount of olive oil and nicely prepped dough. It's not my type of restaurant to dine in but next time I am in the area I will go back for the pizza.

This place has surprisingly good food. Friends like to go here so we went. We didn't have the pizza. The pastas and other dishes were well made and enjoyable. Simple surroundings and service can be spotty. Reasonable prices.

I'm from Rhode Island and I find it hard to find good pizza. My wife and I were driving home one night craving pizza and looking it up online and Jacks Pizza came up. So we took the chance and absolutely loved it! When I called I spoke to I believe Margret. She was so pleasant answering the phone with excellent customer service. We have yet to eat there as our work schedule doesn't allow for it, however the restaurant looks cozy to have a nice meal. We have been back several times now. Jacks is now our pizza spot. Thank you for being a fantastic neighborhood pizza place.

We couldn't help ourselves after a whole morning at a cardiologist (just a baseline checkup) for some delicious pizza. We rushed to the next part of our day and passed Jack's Pizzeria, so we stopped in. It is in a run-of-the-mill shopping center. On the fly, you could miss it. I'm glad we found it. Jack was on the premises. We ate a plain pie. The place smelled like pizza. The kind you get in the local businesses I love from my childhood in NY. I was starving and salivating for the pie. The crust was super thin, and the cheese and sauce went to the end of the crust. There was hardly any puff and fluff to the crust. There was a little oil pooled on the pie. I love that. There was very little flop in the slice. The sauce was fresh and somewhat bright but not raw. Jack is from Bay Ridge. He made the pie. I liked him even though we didn't even have a conversation. I enjoyed watching him passionately make his pies, one after the other, calling out to Paul (if I remember correctly), the waiter, bop to house music, thoroughly enjoying his job. Go to Jack's. It was excellent.